COEUR: FRENCH FOR HEART
Where did all the good bread go? For thousands of years, bread was made by human hands, crafted to taste with heart and soul. But automation has turned bread making into a mindless process preformed by machines.
Not here. Our bread is made by a Baker, Aleyna Moeller, to your taste. We use only the best organic ingredients in our all natural, small batch, hand and homemade, authentic bread.
Find our stand over the summer at the Valley Junction and Beaverdale Farmers Markets.
HOME & HANDmade
100% Robot Free, not even a mixer touches our bread: making it 110% Delicious.